Sunday, June 26, 2005

Langano Skies Ethiopian Restaurant

I found this Ethiopian restaurant along Whyte (82nd) Avenue at 99th Street. It's not inexpensive, but not pricey either. I suppose it's a good way to get educated on what Ethiopian food is like. One scoops up the meat/vegetables/sauce with injera, which is a white flat-bread that is somewhat fluffy (for the Singaporeans, think murtabak with softer skin). One eats only with hands, and all from the same plate. On the menu are wot and tib amongst others. The beef curry we got tastes a lot like beef rendang from back home but better. I think they added assam, but I will need to get my hands on the recipe to confirm. The chicken drumsticks were yummy.

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